Green tea is made from the same plant, Camellia Sinensis, as all other tea type but it is how the leaves are processed that gives the tea its flavour. The picked leaves are dried and not left to oxidise so retain the green colour.
Where are these teas from?
These teas are from China or Japan, depending on the county of origin affects the way the tea will taste and how it is made. Japanese tea tend to be steamed dry, whilst Chinese teas are panfried.
Flavoured or not?
This Green tea collection features pure and flavoured green teas. We've selected some of the best pure green teas for their taste and leaf quality. The flavoured green teas incorporate fruit, herbs & floral flavours to enhance the tea and add amazing taste.
Is Green tea healthy?
Green teas are very popular with great taste and numerous health benefits, the way the tea leaves are processed helps retain the goodness and antioxidants making them the healthiest of all the teas.
How do I make a cup of Green Tea?
Infuse Green teas for 2 minutes only to release the flavour but none of the bitterness.
