What is Lapsang Souchong Loose Tea?
Lapsang Souchong tea is a widely recognised tea not only because of its name but also its aroma. Taking on all your senses this tea is strong, malty, and very smokey.
To produce this loose leaf tea, the tea leaves are dried over pinewood fires allowing the leaves to take on their full flavour. The aroma will hit you as soon as you open the packet evoking memories of campfires.
How does Lapsang Souchong taste?
Lapsang Souchong tea has an unforgettable smokey taste and aroma. The taste is strong, distinctive and beautifully aromatic. The aroma is pungent, familar and heady.
You'll enjoy this loose leaf tea if you love strong, malty and smokey flavours. Milk and sugar can be added or drink black.
How to make a cup of Lapsang Souchong
- In an infuser, put 1 teaspoon of loose tea
- Place in cup and pour over boiling water
- Leave to infuse for 3-5 minutes
- Remove infuser
- Add milk and sugar if you prefer
- Enjoy