What is Grantham Tea?
Grantham loose leaf tea has a black tea base, blend with ginger, apricot and pineapple. The result is a perfectly balance sweet & spice tea. The large leaves brew a tea that is strong and complement the flavours beautifully.
Our home town of Grantham is famous for many things including the Gingerbread biscuit, first baked here in 1740. Grantham Tea blends ginger with a large leaf tea in homage to that famous gingerbread.
What does Grantham Loose leaf Tea taste like?
A strong black tea is blended with the familar warm ginger taste and sweetened with apricot and pinapple. The tea is not to sweet or spicy but perfectly balanced.
Ginger is used in sweet and savoury cooking and also has many health benefits. Its helps settle tummy upsets and nausea, and is thought to be helpful as an anti inflammatory for joints and pains. The apricot is an excellent source of nutrients, containing vitamin C and potassium
How to make a pot of Grantham tea
- Place a teaspoon of tea per person in the infuser and place in the teapot.
- Pour over boiling water
- Leave to infuser for 3-5 minutes
- Pour into your awaiting teacups.
- Enjoy without milk.