Passionfruit & Orange Loose Fruit Tea

This one tastes exactly like it sounds — warm, fruity, and a little bit holiday.

Passionfruit and orange is a blend made with Apple, Hibiscus, Rosehip shells, Papaya, Citrus Peel, Passionfruit, Natural Flavouring 

The passionfruit and papaya bring a tropical sweetness, the citrus peel lifts it with a bright, zesty finish, and the hibiscus gives it a beautiful colour in the cup.

Brilliant brewed hot on a cold day, and even better poured over ice when the sun finally shows up.

Passionfruit & Orange with its delicious aroma and vibrant taste is perfect brewed hot or cold.

Infuse all fruit teas in boiling water for 5 minutes to allow all the flavours to infuse and give you the best and fullest flavour.

Try this as an iced tea with lots of ice and a lemon or orange garnish. The sunny tropical flavours are a delight at any time of the year.

Try your fruit tea as a non alcoholic beverage and discover the amazing flavours of a tea mocktail.

The best way to brew is by using the cold brew method. This involves filling a jug with cold water, adding 3-4 teaspoons of fruit tea, giving it a stir and leaving it overnight in the fridge. The next day, strain into a glass with ice, fruit and garnish.