No.1 English Breakfast Tea
Start your mornings with a cup of bold, invigorating English Breakfast loose leaf tea. Handpicked from the finest Assam and Ceylon tea gardens, this rich, malty blend awakens your senses with every sip.
Whether you take it black for a pure, robust experience or add milk for a smooth, creamy finish, this tea is your perfect morning ritual. Its steady caffeine boost will power you through the day with focus and energy.
Elevate your tea experience—order your English Breakfast blend today and savour the richness that only loose leaf can offer.
Discover more about loose leaf tea
Unlike tea bags, where the flavour can be muted, our loose leaf English Breakfast allows the tea leaves to fully expand, releasing layers of deep, full-bodied flavour with every steep. It’s tea the way it’s meant to be—pure, simple, and satisfying. And don't worry—brewing loose leaf tea is easier than you think!
Just measure 1 teaspoon of tea per cup, add hot water, and let it steep for 3-5 minutes. You’ll instantly notice the difference as the leaves unfurl, filling your cup with a rich aroma and a beautifully robust taste. Enjoy it black or with a splash of milk for that traditional breakfast tea experience.
Whether you're moving away from tea bags or just curious about loose leaf, our English Breakfast is an easy-to-love, beginner-friendly blend that’s smooth, strong, and satisfying. It’s great for any time of day—whether you're starting your morning or enjoying a quiet afternoon pick-me-up.
Ready to make the switch?
Treat yourself to the richness of loose leaf with our English Breakfast. It’s the perfect introduction to a world of better-tasting tea.
Order now and start your day with a bold, satisfying cup.
How to make a pot of English Breakfast Loose Leaf Tea.
- Warm the pot with some hot water.
- Place the loose leaf tea in the teapot infuser or directly in the pot.
- The number of teaspoons of tea to use is decided by the size of teapot - 2cup=2tsp
- Pour over boiling water and leave to infuser for 3-5 minutes
- Remove infuser and pour into your cup.
- No infuser? Use a tea strainer to catch the leaves, place over your cup and pour from the pot.
Looking for a stronger tea?
Then Irish Breakfast Tea could be the one for you.
With its strong, bold and malty taste, its our Yorkshire Tea.
Also great with milk and sugar.