Spiced Apple Fruit Loose Tea

Spiced Apple fruit tea is a delicious blend of Hibiscus, Apple Bits, Rosehip Peels, Citrus Peels, Natural Spice Flavour. Brewing a fruit tea with an amazing aroma, sweet, fruity and spice. 

The tangy Hibiscus, sweet Apple, Zingy Rosehip and Citrus peel enhanced with natural spice flavouring, create a comforting infusion. 

Perfect for crisp autumn days or when you need a warming treat. 

This tea also makes an interesting iced tea too, the warming spice and fruit makes a delicious summer drink.

Spiced apple fruit tea is great brewed hot or cold. To make it hot, infuse this fruit tea in boiling water for 5 minutes to allow all the flavours to infuse. Add some natual sweetner like agave to enhance the fruity flavours.

Brew a delicious mocktail using a loose fruit tea. Bringing all the flavour in a non alcoholic beverage that will fast become your favourite tipple.

The best way to brew is by using the cold brew method. This involves filling a jug with cold water, adding 3-4 teaspoons of fruit tea, giving it a stir and leaving it overnight in the fridge. The next day, strain into a glass with ice, fruit and garnish.