Pai Mu Tan is a white tea, the least processed of all the teas. The leaves are the top most of the tea bush and have a green/ silver colour to them. This tea is a good starting place if you are wanting to discover white tea, the refreshing flavour is lovely.
This Chinese tea is also known as Bai Mudan and translate to White Peony. The finest quality white tea with a stronger flavour and more colour than other white teas.
Perfect in the afternoon. Water just off the boil, around 85 C, No milk
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Ingredients: White tea |
| Per Cup | Infusion Time |
| 1 Teaspoon | 3 Minutes |